Winter Comfort (Caldo Verde)

Cabbage, turnips, rutabagas, celery root, carrots, beets, and kale are my dear friends this time of year. ¬†Yesterday I was writing my E-newsletter and I started with: “if you need to use up half a rutabaga and a few carrots. … Continue reading → ... Read more »

Apple Cider Syrup

I have a few aces in my cooking repertoire, not that many, but a few. And this one is probably at the top of the list. Like most things I cook and teach it’s pretty straightforward, laughably simple actually. It … Continue reading → ... Read more »

Barley and Pomegranate Salad

I did not plan to post about grain salads two weeks in a row, or about grain salads that involve a lot of messy, red splatters in the process. Today it’s pomegranates not beets but I dare say they are … Continue reading → ... Read more »